Description
Ein klassisches, cremiges Dessert aus Bayern, perfekt für besondere Anlässe.
Ingredients
Scale
- 500 ml 500 ml Sahne (Mindestens 30% Fettgehalt)
- 125 ml 125 ml Milch
- 6 6 Eigelb
- 100 g 100 g Zucker
- 1 1 Vanilleschote
- 6 Blatt 6 Blatt Gelatine
- 2 EL 2 EL Kirschwasser (optional)
Instructions
- [object Object]
- [object Object]
- [object Object]
- [object Object]
- [object Object]
- [object Object]
- [object Object]
- [object Object]
- [object Object]
- [object Object]
- Prep Time: 20
- Cook Time: 10
Nutrition
- Calories: 350
- Sugar: 20
- Sodium: 50
- Fat: 25
- Saturated Fat: 15
- Carbohydrates: 20
- Protein: 5
- Cholesterol: 150