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Klebrige, käsige Knoblauch-Hähnchen-Wraps zum Verschlingen

25-minütige klebrige Knoblauch-Hähnchen-Wraps – göttlich


  • Author: ushinzomr
  • Total Time: 25 mins
  • Yield: 4 wraps 1x
  • Diet: Low Lactose

Description

Tasty garlic chicken wraps with melted cheese for a quick and satisfying meal.


Ingredients

Scale
  • 2 chicken breasts, sliced
  • 4 large tortillas
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 3 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp salt
  • 1 tsp black pepper
  • 1/2 cup sour cream
  • 1/4 cup chopped fresh parsley

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add chicken, garlic, paprika, salt, and pepper. Cook until chicken is done.
  3. Warm tortillas in a dry pan or microwave.
  4. Place cooked chicken in the center of each tortilla.
  5. Sprinkle cheese on top and fold the tortillas into wraps.
  6. Return wraps to the pan to melt the cheese slightly.
  7. Serve with sour cream and parsley on top.

Notes

  • Use fresh garlic for the best flavor.
  • Adjust cheese amount to your preference.
  • Add hot sauce for extra spice.
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 350
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 65mg

Keywords: garlic chicken wraps, cheesy chicken, easy dinner