Description
Tender and juicy barbecue chicken made effortlessly in a slow cooker.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup barbecue sauce
- 1/4 cup chicken broth
- 1 tbsp brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/2 tsp black pepper
Instructions
- Place chicken breasts in the slow cooker.
- In a bowl, mix barbecue sauce, chicken broth, brown sugar, garlic powder, onion powder, paprika, and black pepper.
- Pour the sauce over the chicken.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken or serve whole, coated with the sauce.
Notes
- Use any barbecue sauce you prefer.
- For extra flavor, add diced onions or bell peppers.
- Shredded chicken works well in sandwiches or tacos.
- Prep Time: 10 mins
- Cook Time: 6 hours (low) or 3 hours (high)
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 breast
- Calories: 280
- Sugar: 12g
- Sodium: 640mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Keywords: slow cooker barbecue chicken easy recipe